Showing posts with label C-From My Kitchen. Show all posts
Showing posts with label C-From My Kitchen. Show all posts

Monday, August 30, 2010

Blog Hopping, Blog Candy, and a BBTB2 card... WOW


Happy blog hopping BBTB2 Monday!  I have a lot of information to share so I should get typing.  Welcome to the monthly BBTB2 Blog hop.  You probably arrived here from Karen's blog.  If not, think about jumping over to BBTB2 and starting the blog hop at the beginning (after you finish reading my post, of course!).  The challenge cut this week was selected by my wonderful design team sister, Penny Shuberg.  Penny chose the apron cut on the FROM MY KITCHEN cartridge. 


I decided to use a recipe card cut from the same cartridge as my base card.  I welded a rectangle to the recipe card and scored down the middle of the weld to create the card.  I used Basic Grey's kitchen line of paper.  Ironic, huh?  The base card was cut using the cupcake print.  This worked well because the back side of the paper is a nice solid medium pink - perfect for the inside of the card.  The base card was topped with two matting cuts and wrapped with a ribbon before the apron was attached with pop dots.  I printed a recipe for Pasta with Shrimp and Crabmeat that I am going to mail to my son's girlfriend.  Crissie is learning to cook and Aaron loves seafood!

 

In addition to the bow near the bottom of the card,  I also added a scalloped tag to the upper right corner of the card.  I used one of my favorite products to create the top layer of the tag - the Amy Chomas mini gel pen holder and glitter pen set!!  I love Amy's products, the gel pens and holder as well as her embossing kit.  Awesome products!!!  With the gel pens you simply remove the blade housing from your Cricut and replace it with Amy's gel pen holder loaded with a mini pen.  The Cricut will then write your image instead of cutting.  Cool, huh?


In addition to a new BBTB2 project here, I also have a new cake recipe to share on my sister blog, Busy with the Cricky Cake.  Be sure to check the cake blog today for the recipe and again tomorrow to see the completed decorated cake.


Did I mention BLOG CANDY?  Yes, indeed there will be blog candy this week!!!  Amy Chomas is sponsoring my blog hop this month and is providing  FABULOUS blog candy: an Amy Chomas Mini Gel Pen Holder and Pen set!!!  Seriously!  This is a great product and I love it.  Anything with Amy's name attached is sure to be fabulous!!

Leave a comment below to register for the blog candy.  You should go by Amy's site and see her fabulous projects using her products.



Now that you have left a comment (you did leave a comment didn't you?), your next stop on the blog hop is at the blog of the AMAZING Lori Warner Lori is a very gifted designer and a wonderfully nice woman - have fun at her blog!!!  Have a great day and remember to visit Amy's site!!

Blog Hopping, Blog Candy, and a BBTB2 card... WOW


Happy blog hopping BBTB2 Monday!  I have a lot of information to share so I should get typing.  Welcome to the monthly BBTB2 Blog hop.  You probably arrived here from Karen's blog.  If not, think about jumping over to BBTB2 and starting the blog hop at the beginning (after you finish reading my post, of course!).  The challenge cut this week was selected by my wonderful design team sister, Penny Shuberg.  Penny chose the apron cut on the FROM MY KITCHEN cartridge. 


I decided to use a recipe card cut from the same cartridge as my base card.  I welded a rectangle to the recipe card and scored down the middle of the weld to create the card.  I used Basic Grey's kitchen line of paper.  Ironic, huh?  The base card was cut using the cupcake print.  This worked well because the back side of the paper is a nice solid medium pink - perfect for the inside of the card.  The base card was topped with two matting cuts and wrapped with a ribbon before the apron was attached with pop dots.  I printed a recipe for Pasta with Shrimp and Crabmeat that I am going to mail to my son's girlfriend.  Crissie is learning to cook and Aaron loves seafood!

 

In addition to the bow near the bottom of the card,  I also added a scalloped tag to the upper right corner of the card.  I used one of my favorite products to create the top layer of the tag - the Amy Chomas mini gel pen holder and glitter pen set!!  I love Amy's products, the gel pens and holder as well as her embossing kit.  Awesome products!!!  With the gel pens you simply remove the blade housing from your Cricut and replace it with Amy's gel pen holder loaded with a mini pen.  The Cricut will then write your image instead of cutting.  Cool, huh?


In addition to a new BBTB2 project here, I also have a new cake recipe to share on my sister blog, Busy with the Cricky Cake.  Be sure to check the cake blog today for the recipe and again tomorrow to see the completed decorated cake.


Did I mention BLOG CANDY?  Yes, indeed there will be blog candy this week!!!  Amy Chomas is sponsoring my blog hop this month and is providing  FABULOUS blog candy: an Amy Chomas Mini Gel Pen Holder and Pen set!!!  Seriously!  This is a great product and I love it.  Anything with Amy's name attached is sure to be fabulous!!

Leave a comment below to register for the blog candy.  You should go by Amy's site and see her fabulous projects using her products.



Now that you have left a comment (you did leave a comment didn't you?), your next stop on the blog hop is at the blog of the AMAZING Lori Warner Lori is a very gifted designer and a wonderfully nice woman - have fun at her blog!!!  Have a great day and remember to visit Amy's site!!

Monday, April 19, 2010

April Showers for Hello Kitty


Happy Monday!  It is a BBTB2 Monday and we have seven new Design Team members!!  Have you already been by the BBTB2 blog and checked out all of the amazing cards and layouts???  WOW, WOW, WOW!
This week's challenge cut is the little three flower card on the From My Kitchen cartridge.  I used the flower card and added two folds to each side, inserting it through the foundation card (a recipe card from FMK) so that it creates a panoramic card. 



I used HELLO KITTY to create the center section of my card, matted on a label from Sentimentals.   Kitty has her umbrella out because we are still having April Showers. The tag at the top of the card says April Showers, as if we had any doubts.  But what happens when we get April showers?  Yes!  May flowers!  See the three cute little button flowers growing in the rain?
 

And because I might want to actually add a note and sign this card, I made Kitty into a card.  The Hello Kitty section is the only part of this card that opens.  Cute, huh?

 Please do click the BBTB2 link in my left column if you have not already been by there today.  Also please leave a comment so that our new DT members will feel welcome and loved (they are ALL awesome designers). 

And finally, if you have not already visited my new sister blog, Busy with the Cricky Cake, please click the link in right column.  I am having so much fun with the Cricut Cake machine and I am enjoying sharing my adventures.

I will be back tomorrow with a new project for you.

April Showers for Hello Kitty


Happy Monday!  It is a BBTB2 Monday and we have seven new Design Team members!!  Have you already been by the BBTB2 blog and checked out all of the amazing cards and layouts???  WOW, WOW, WOW!
This week's challenge cut is the little three flower card on the From My Kitchen cartridge.  I used the flower card and added two folds to each side, inserting it through the foundation card (a recipe card from FMK) so that it creates a panoramic card. 



I used HELLO KITTY to create the center section of my card, matted on a label from Sentimentals.   Kitty has her umbrella out because we are still having April Showers. The tag at the top of the card says April Showers, as if we had any doubts.  But what happens when we get April showers?  Yes!  May flowers!  See the three cute little button flowers growing in the rain?
 

And because I might want to actually add a note and sign this card, I made Kitty into a card.  The Hello Kitty section is the only part of this card that opens.  Cute, huh?

 Please do click the BBTB2 link in my left column if you have not already been by there today.  Also please leave a comment so that our new DT members will feel welcome and loved (they are ALL awesome designers). 

And finally, if you have not already visited my new sister blog, Busy with the Cricky Cake, please click the link in right column.  I am having so much fun with the Cricut Cake machine and I am enjoying sharing my adventures.

I will be back tomorrow with a new project for you.

Thursday, December 17, 2009

Cooking Up Some Fun



Sorry for the delay but I am going to share another of my projects at Custom Crops this week. Is there a cookie exchange in your future???  I hosted a cookie exchange two weeks ago where we shared cookies and recipes.  I used the From My Kitchen cartridge and dressed my recipe up in this flip up oven door card. 


I used the oven cut, stretched a bit wider than normal, and welded two oven doors to create the flip up recipe-oven-door.  The pdf'ed recipe fits perfectly in the flip up area.


Complete directions and the cut file, along with the recipe for my favorite Christmas cookie, are available at Custom Crops.  Click HERE for all for the everything you need to create your own oven recipe cards.

Cooking Up Some Fun



Sorry for the delay but I am going to share another of my projects at Custom Crops this week. Is there a cookie exchange in your future???  I hosted a cookie exchange two weeks ago where we shared cookies and recipes.  I used the From My Kitchen cartridge and dressed my recipe up in this flip up oven door card. 


I used the oven cut, stretched a bit wider than normal, and welded two oven doors to create the flip up recipe-oven-door.  The pdf'ed recipe fits perfectly in the flip up area.


Complete directions and the cut file, along with the recipe for my favorite Christmas cookie, are available at Custom Crops.  Click HERE for all for the everything you need to create your own oven recipe cards.

Monday, November 30, 2009

Happy Monday!


Happy Post-Thanksgiving Monday!  Have you recovered from the turkey and stuffing feast?  I must tell you, with absolutely NO modesty, that I prepared the best turkey we have ever had!  Really.  I brined the turkey and stuffed it with lemons and oranges, onion and garlic, and finally fresh herbs.  It was THE BEST!  Next time I will use a bigger turkey... We ran out of meat far too soon.

As good as it was, and it WAS GOOD, the turkey was not the highlight of the holiday.  I had all three of my "children" home from their various locations.  Aaron, a teacher in another part of the state, was here for just two days due to a Basketball Tournament at his high school.  Bethany was in from the College of Charleston until Saturday night. And Ian went back to college in Atlanta on Sunday.  We also had our friends the Conrads and their new baby daughter Sophie over for Thanksgiving day.  Doug and I learned to play Catch Phrase and Apples to Apples.  We had so much fun that I purchased the lastest versions of both games at Target on Saturday.


Okay, so enough of my holiday.  The challenge cut at Bitten by the Bug this week is the telephone on the From My Kitchen cartridge.  I used various papers from the SEI Winter Song cardstock set to cut my telephone and accessories.  And WHO would I be calling at this time of year?  Hello, Santa?
I am hoping to put in my last minute orders with the big guy.


I added Prima poinsettias and leaves to my card, as well as Season's Greetings ribbons.  I also used my favorite black pen to add a few dots, as well as a copic red marker.  I used red metallic paper for a few of the embellishing cuts.  I also used the Mini Monograms cartridge to cut the scalloped circle tag. 


The good news about this card is IF Santa's line continues to be busy, the card will fit an A2 envelope so I can drop this cardin the post.  There is still plenty of time for a North Pole delivery before Santa's sleigh is packed..

One additional note, be sure to go by the Gypsy Spot.  Today is the last day to register for the Gypsy give-a-way!!  This is your chance to pick up a free Gypsy.  What a great pre-Christmas gift for yourself!!!!

Happy Monday!


Happy Post-Thanksgiving Monday!  Have you recovered from the turkey and stuffing feast?  I must tell you, with absolutely NO modesty, that I prepared the best turkey we have ever had!  Really.  I brined the turkey and stuffed it with lemons and oranges, onion and garlic, and finally fresh herbs.  It was THE BEST!  Next time I will use a bigger turkey... We ran out of meat far too soon.

As good as it was, and it WAS GOOD, the turkey was not the highlight of the holiday.  I had all three of my "children" home from their various locations.  Aaron, a teacher in another part of the state, was here for just two days due to a Basketball Tournament at his high school.  Bethany was in from the College of Charleston until Saturday night. And Ian went back to college in Atlanta on Sunday.  We also had our friends the Conrads and their new baby daughter Sophie over for Thanksgiving day.  Doug and I learned to play Catch Phrase and Apples to Apples.  We had so much fun that I purchased the lastest versions of both games at Target on Saturday.


Okay, so enough of my holiday.  The challenge cut at Bitten by the Bug this week is the telephone on the From My Kitchen cartridge.  I used various papers from the SEI Winter Song cardstock set to cut my telephone and accessories.  And WHO would I be calling at this time of year?  Hello, Santa?
I am hoping to put in my last minute orders with the big guy.


I added Prima poinsettias and leaves to my card, as well as Season's Greetings ribbons.  I also used my favorite black pen to add a few dots, as well as a copic red marker.  I used red metallic paper for a few of the embellishing cuts.  I also used the Mini Monograms cartridge to cut the scalloped circle tag. 


The good news about this card is IF Santa's line continues to be busy, the card will fit an A2 envelope so I can drop this cardin the post.  There is still plenty of time for a North Pole delivery before Santa's sleigh is packed..

One additional note, be sure to go by the Gypsy Spot.  Today is the last day to register for the Gypsy give-a-way!!  This is your chance to pick up a free Gypsy.  What a great pre-Christmas gift for yourself!!!!

Friday, November 20, 2009

CWTC Crafty Girl Saturday - Guest Designer


I am dreaming of a white Christmas, with every cupcake that I bite!!!!  It is Crafty Girl Saturday at Christmas with the Cricut and I have been busy in the kitchen AND in the scrap room!!!  Here in South Carolina the only snow we will see at Christmas will be cut with my cricut and wrapped around snowy white frosted cupcakes. 


These cupcake wrappers were so easy to make; I was disappointed that I had never thought of this before.  To create wrapper number one I placed a two inch circle from the From My Kitchen cartridge on the Design Studio mat and added evenly spaced  (1.9 inches wide and 2.3 inches high) snowflakes from the Winter Woodlands cartridge at evenly spaced intervals around the circle. 

To create snowflake number two I placed a two inch circle from the From My Kitchen cartridge and added five evenly spaced snowflakes (1.75 inches wide and 1.5 inches high) from Winter Woodlands.  I cut both of the snowflake cupcake wrappers in Bazzill Bling cardstock.


Assembling the cupcake wrappers is super-easy.  I affixed a tiny glue dot to one side of each snowflake and after folding the snowflakes toward the center, I overlapped the edges to seal. 



To create the embellishing sticks I cut scalloped circles from the FMK cartridge (two per stick).  I embellished the scalloped circles with snowflakes from the WW cartridge and cupcakes from FMK.  I chose chocolate brown cardstock to cut the cupcakes and white cardstock to cut the frosting - this could be especially useful if you are serving several flavors of cupcakes.  The sticks can be personalized to match the cupcake flavors.

I affixed the embellished circles to long plastic party sticks (near the toothpicks at your local store).  I made the ebellishment sticks double sided to ensure that the buffet table looks great from all angles.  Each cupcake was speared with two sticks, a flavor stick and a snowflake stick.


Have you been by Jeannie's blog, A Place For My Cards, yet today?  I can't wait to see Jeannie's Crafy Girl project - she is so amazing. I have to say that sharing our week as Guest Designers has been wonderful.  Jeannie is an amazing artist and a truly kind and caring woman.  I have so enjoyed having her as a team mate.  If you are not already a fan of her blog this would be a great time to sign up!


The cut file for the cupcake wrappers and embellishments has been added to the downloadable cut files section of my blog under the title of Snowflake Cupcake Set.  I hope that you enjoy these easy cupcake wrappers and that they look fabulous on your holiday buffet!

CWTC Crafty Girl Saturday - Guest Designer


I am dreaming of a white Christmas, with every cupcake that I bite!!!!  It is Crafty Girl Saturday at Christmas with the Cricut and I have been busy in the kitchen AND in the scrap room!!!  Here in South Carolina the only snow we will see at Christmas will be cut with my cricut and wrapped around snowy white frosted cupcakes. 


These cupcake wrappers were so easy to make; I was disappointed that I had never thought of this before.  To create wrapper number one I placed a two inch circle from the From My Kitchen cartridge on the Design Studio mat and added evenly spaced  (1.9 inches wide and 2.3 inches high) snowflakes from the Winter Woodlands cartridge at evenly spaced intervals around the circle. 

To create snowflake number two I placed a two inch circle from the From My Kitchen cartridge and added five evenly spaced snowflakes (1.75 inches wide and 1.5 inches high) from Winter Woodlands.  I cut both of the snowflake cupcake wrappers in Bazzill Bling cardstock.


Assembling the cupcake wrappers is super-easy.  I affixed a tiny glue dot to one side of each snowflake and after folding the snowflakes toward the center, I overlapped the edges to seal. 



To create the embellishing sticks I cut scalloped circles from the FMK cartridge (two per stick).  I embellished the scalloped circles with snowflakes from the WW cartridge and cupcakes from FMK.  I chose chocolate brown cardstock to cut the cupcakes and white cardstock to cut the frosting - this could be especially useful if you are serving several flavors of cupcakes.  The sticks can be personalized to match the cupcake flavors.

I affixed the embellished circles to long plastic party sticks (near the toothpicks at your local store).  I made the ebellishment sticks double sided to ensure that the buffet table looks great from all angles.  Each cupcake was speared with two sticks, a flavor stick and a snowflake stick.


Have you been by Jeannie's blog, A Place For My Cards, yet today?  I can't wait to see Jeannie's Crafy Girl project - she is so amazing. I have to say that sharing our week as Guest Designers has been wonderful.  Jeannie is an amazing artist and a truly kind and caring woman.  I have so enjoyed having her as a team mate.  If you are not already a fan of her blog this would be a great time to sign up!


The cut file for the cupcake wrappers and embellishments has been added to the downloadable cut files section of my blog under the title of Snowflake Cupcake Set.  I hope that you enjoy these easy cupcake wrappers and that they look fabulous on your holiday buffet!